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Raleigh, NC
"I went back and forth on whether or not to make this for dinner with my Grandparents... but I am very happy with my decision! It was simple, turned out deliciously, and as odd as the combination of chicken and sweet potatoes sounded to me, it was quite pleasant. Served with saltine crackers, french style green beans, and Pumpkin Pudding for desser..."
Oct 15, 2009 on Food.com
"Made this last night when I had the house to myself and half a can of pumpkin left.... OMG so delicious and healthy enough to fit my diet. Making the gnocchi's was a little time consuming and messy, but it was well worth it. Don't underestimate the power of flour on your cutting board and parchment paper... you will need it! Yum yum yum. Only thin..."
Oct 15, 2009 on Food.com
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