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St. Louis, MO
"Did not care for this one much and think it may be because I have never poached fish and wasn't accustomed to it - also, I'm not a big fan of catfish. Stuffing was very good and seasonings were interesting!"
Nov 2, 2006 on Food.com
"This split pea soup is fabulous! My husband couldn't get enough of it and I was amazed at how easy it was to prepare. I did, however, added onion and carrot to the original recipe. You really can't mess this one up!"
Apr 25, 2004 on Food.com
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