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    Julie Tremmel

    Member since Apr 2004

    Chef #139541

    From Boise

    Flag as Inappropriate

    65 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed No Peek Beef

    Friday, Oct 23, 2009 on
     |  6 Reviews  |  By HoosierMomOf5
    LinMarie says:

    "This was yummy and tender. I substitued 1/2 c. white wine for the club soda per what I had in the pantry everyone loved it. I also added cubed carrot, potato, onion and celery to get those veggies into our diet. Will make again for sure. Thanks for the recipe."

    Reviewed Ben's Garlic Cheddar Mashed Potatoes

    Friday, Oct 2, 2009 on
     |  (2 people found this helpful) |  28 Reviews  |  By WiGal
    LinMarie says:

    "I love the recipe. Only change I made was using half and half instead of milk and kosher salt. This will be a go to recipe for sure. Thank you"

    Reviewed Simple Fried Egg Sandwich

    Friday, Oct 2, 2009 on
     |  60 Reviews  |  By Lori Mama
    LinMarie says:

    "Used a whole grain bread and mayo instead of mustard just personal preference and this was very good. Will make again."

    Reviewed Avocado Dip

    Friday, Oct 2, 2009 on
     |  8 Reviews  |  By Boomette
    LinMarie says:

    "Very good. Love to dip grilled cheese sandwiches in this. Know its weird but it fills the craving. Thank you for the yummy and easy recipe."

    Reviewed Pear 'n Pop Cocktail

    Sunday, Sep 27, 2009 on
     |  5 Reviews  |  By JanuaryBride
    LinMarie says:

    "I love pear vodka and this makes for a simple yummy drink. I use regular sierra mist instead of diet. I have also tried this using a splash of cranberry juice to the mix. Thanks for the great recipe."

    Reviewed Easy Tortilla Pickle-Ham Rolls

    Saturday, May 2, 2009 on
     |  5 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I really enjoyed this easy appetizer. For the dill pickles I used Claussen just personal preference for their great flavor and crunchy texture. I used onion and chive cream cheese and made and few with crumbled feta or sharp cheddar sprinkled in the rolls too. These were quickly devoured and I will make again for sure. Thanks for a great recipe."

    Reviewed Texas Signature Steak Rub

    Thursday, Dec 18, 2008 on
     |  9 Reviews  |  By westtextazzy
    LinMarie says:

    "This is a great rub! Have used this both for steak, pulled pork sandwiches and baby back ribs. I used turbinado sugar in placed of the granulated sugar, smoked paprika in place of regular (because I have been on a smoked paprika kick lately) and cut the cayenne down to 2 tsp because of my boys lower heat tolerance. This is a great multipurpose rub..."

    Reviewed Red Hot Carrots

    Thursday, May 15, 2008 on
     |  (1 person found this helpful) |  6 Reviews  |  By Miss Annie
    LinMarie says:

    "Great flavor. Easy recipe. We have enjoyed carrots similar to this at a local restaurant but I prefer these any day. I did cut the amount of cumin in half (personal preference) and doubled the amount of liquids for marinade. Marinated for about 48 hours which was just right. My husband and I ate them all in two setting so now I am going back to th..."

    Reviewed Alabama Slammer

    Saturday, Mar 22, 2008 on
     |  5 Reviews  |  By Kim1
    LinMarie says:

    "This has always been a favorite of mine and this recipe is spot on. Yummy. Sometimes I will use equal parts O.J. and pineapple juice."

    Reviewed Easy Refried Refried Beans

    Friday, Feb 8, 2008 on
     |  69 Reviews  |  By PanNan
    LinMarie says:

    "The beans were an outstanding addition to our meal of cheese enchiladas last night. The recipe was easy and flavorful. The bacon added a subtle hint of smokiness to the beans which we really enjoyed. We love it hot so I used 2 cans jalapeno refried beans which provided a nice little kick. We will make these on a regular basis. Thanks PanNan for a ..."


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