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    Corrie in AZ

    Member since Oct 2009

    Chef #1401992

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    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Grilled Chicken, Red Onion, and Mint Kebabs

    Handle
    Friday, Jun 8, 2012 on Food.com
     |  11 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "This is very good. I tried it when I saw it posted on Epicurious, and used fresh mint in the marinade instead of dried. My husband and I had it for dinner with a delicious Greek salad, Trader Joe's Meditteranean hummus and whole wheat pitas and it was amazing!"

    Reviewed Mexican Casserole

    Handle
    Friday, Aug 5, 2011 on Food.com
     |  1 Reviews  |  By MommaMeredith
    LinMarie says:

    "This is delicious! I made it for a friend's birthday - she eats meat and so do my husband and I, but her boyfriend is a vegetarian. I used cheddar cheese soup and Safeway garlic lovers salsa and it was AMAZING! Thanks for a great, quick, easy and delicious recipe. :)"

    Reviewed Spicy Indian-Style Skillet Chicken Biriyani

    Handle
    Tuesday, Apr 26, 2011 on Food.com
     |  5 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "So good! I have never had biriyani before so I don't really have anything to compare it to, but this was delicious. I did not have fresh ginger or jalapenos, so I used powdered ginger, some cinnamon (I loved the sweet edge it gave it!) and added a second packet of crushed pepper flakes left over from getting pizza. I also did what one of the other..."

    Reviewed Wisconsin Cauliflower Cheese Soup

    Handle
    Sunday, Apr 24, 2011 on Food.com
     |  6 Reviews  |  By Love to Eat!!
    LinMarie says:

    "We are having a soup supper tonight at church for Easter, and I decided to make this. And it was AMAZING. I decided not to bother with the water but instead used a full carton of Swanson's chicken broth, did not puree the cauliflower in the blender but used a potato masher to break it up, and then added a can of Campbell's cheddar cheese soup that..."

    Reviewed Paula Deen's Almond Chicken Salad Melt

    Handle
    Saturday, Jan 29, 2011 on Food.com
     |  9 Reviews  |  By Sherrybeth
    LinMarie says:

    "Just as good, if not better, than everyone else has already said!!!"

    Reviewed Citrus and Pomegranate Beef Salad

    Handle
    Wednesday, Jan 26, 2011 on Food.com
     |  1 Reviews  |  By Chef mariajane
    LinMarie says:

    "This was really, really delicious...had some friends over for dinner tonight and it was a hit. Seasoned the steak with some Montreal steak seasoning, grilled it on my cast-iron grill pan and kind of improvised on the dressing then blended it in my Magic Bullet. My friends - and my husband - were really impressed! Thanks for a delicious, healthy di..."

    Reviewed Budget Steak Sandwich With Roasted Tomatoes & Arugula Aioli

    Handle
    Thursday, Jan 6, 2011 on Food.com
     |  (1 person found this helpful) |  1 Reviews  |  By SarasotaCook
    LinMarie says:

    "Definitely easy, DEFINITELY amazing! I absolutely loved this and was pleased with how easy it came together. YUM."

    Reviewed Pulled Pork (Crock Pot)

    Handle
    Tuesday, Jan 4, 2011 on Food.com
     |  544 Reviews  |  By duonyte
    LinMarie says:

    "This is positively amazing. I did what the other reviewer suggested and added a few splashes of OJ to the bbq sauce. I love pulled pork and this is the best one to date!"

    Reviewed Sam's Favorite Boneless Pork Loin Chops

    Handle
    Friday, Sep 17, 2010 on Food.com
     |  1 Reviews  |  By Karen in MA (formerly OC)
    LinMarie says:

    "OK, this was seriously amazing! I put my chops in to marinade during the day on Friday on the pretense that we'd be having them for dinner on Saturday night - but I forgot that my husband had band practice, so that left them until tonight. I was a little worried that they might taste a little off or something, but I was not disappointed at all - a..."

    Reviewed Pulled Pork With Jack & Coke BBQ Sauce

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    Saturday, Aug 14, 2010 on Food.com
     |  1 Reviews  |  By Mareesme
    LinMarie says:

    "Very good. Used a smaller pork roast for the two of us. I was really impressed! The sauce was spicy but good, and I'll make it again."

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