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    Chef #1403137

    Member since Oct 2009

    Chef #1403137

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Velveeta Macaroni and Cheese

    Handle
    Friday, Aug 10, 2012 on Food.com
     |  37 Reviews  |  By kmdipaolo
    LinMarie says:

    "Simple basic recipe that everyone should have in their arsenal! Regarding the first review...why do you think your noodles were dry? Could it have been that you used only half the sauce..jeez. Love it when people don't follow recipes and then wonder why it doesn't work out!"

    Reviewed World Famous Paradise Bakery Sugar Cookies

    Handle
    Monday, Aug 6, 2012 on Food.com
     |  40 Reviews  |  By Southern Polar Bear
    LinMarie says:

    "Definitely would not make these again. The shortening made these so bland. I even subbed 1/2 cup of it with butter and it did not help. I did them drop style and pressed with a sugared glass, but they were just not the same as a traditional sugar cookie."

    Reviewed "Old Reliable" French Bread (for Kitchen Aid Mixers)

    Handle
    Saturday, Oct 3, 2009 on Food.com
     |  (2 people found this helpful) |  54 Reviews  |  By Lizzie-Babette
    LinMarie says:

    "perfect! this was the first loaves of bread I have EVER made from scratch and they were so wonderful. I didn't do the egg wash, but I brushed with butter after taking the out of the oven. Also, I put 3 cubes of ice on the oven floor 3 times, every 10 minutes and the crust was soft as can be."

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