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    Member since Oct 2009

    Chef #1405372

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Frito Corn Salad

    Saturday, Dec 11, 2010 on
     |  (8 people found this helpful) |  28 Reviews  |  By Kaykwilts
    LinMarie says:

    "This is a favorite in our home! I make it fairly often. The only things I do differently is I use frozen corn (thawed of course), and I add 1/3 c. chopped cilantro!"

    Reviewed Yummy Crunchy Caramel Apple Pie

    Saturday, Dec 11, 2010 on
     |  421 Reviews  |  By Wendy W88
    LinMarie says:

    "This was soooo YUMMY! I made it for Thanksgiving and everyone kept saying I should open a store! I actually used my home made pie filling for the middle-- and did everything else the same. I did carmelize the pecans with brown sugar before I sprinkled them on top. I think it made it extra yummy! Thanks for the great recipe!"

    Reviewed Sweet Potato Fries With Chipotle Mayonnaise (Yam Fries)

    Saturday, Dec 11, 2010 on
     |  20 Reviews  |  By Chef Decadent1
    LinMarie says:

    "I had been craving this Chipotle Mayo Dip I had at a restarant called Hell's Kitchen while visiting Minneapolis. I just buy the Sweet Potato Fries at Costo-- and use this dip! It tastes very close to Hell's Kitchens dip! I love it--
    I used Chipotle Sauce (found at Kroger stores), Cumin, Mayo and added 1 Tbsp. chopped cilantro! So yummy ! Thank..."

    Reviewed Roast Beef Dip Sandwich With Herbed Garlic Au Jus

    Saturday, Dec 11, 2010 on
     |  9 Reviews  |  By Lorraine3
    LinMarie says:

    "This by FAR is the best Au Jus recipe I have EVER had--it turned my ordinary French Dip Sandwich into something extraordinary!! I cooked a rump roast in the crock pot all day, shredded it and mixed a portion of this sauce in with the shredded meat for flavor. I saved the rest for dip. We broiled the buns with cheese--and sat down to eat and Wow! T..."

    Reviewed Crispy Chicken Costoletta

    Sunday, Nov 14, 2010 on
     |  17 Reviews  |  By MeliBug
    LinMarie says:

    "This is by far one of our favorite recipes! It is soooo yummy. We always get it at the cheesecake factory when we go! We decided we like this sauce better because it tastes a hint more lemony, which just adds to the flavor! We decided to cut down on some of the fat in the recipe-- after we coat the chicken we stick it in the oven and bake on 350 f..."

    Reviewed Jo Mama's World Famous Spaghetti

    Sunday, Feb 21, 2010 on
     |  (1 person found this helpful) |  1127 Reviews  |  By Sharlene~W
    LinMarie says:

    "I have made this several times, and by far it is our favorite Spaghetti we have ever tasted, it is full of flavor. We use Sweet Italian Sausage, a little extra garlic and it turns out wonderful every time! Thanks for an amazing recipe!"

    Reviewed 2-Step Pumpkin Cheesecake

    Sunday, Dec 6, 2009 on
     |  30 Reviews  |  By Dancer^
    LinMarie says:

    "We made this and it was so yummy! We added about 1/4 tsp of more pumpkin pie turned out wonderful!"

    Reviewed Pumpkin Cream Cheese Roll

    Sunday, Dec 6, 2009 on
     |  110 Reviews  |  By troyh
    LinMarie says:

    "This is SOOO Yummy! We are making it for the second time this week because my husband took all the leftovers to work....and we all want more!"

    Reviewed Chicken Piccata

    Tuesday, Oct 6, 2009 on
     |  27 Reviews  |  By Sandi (From CA)
    LinMarie says:

    "Delicious! Chicken Piccata was my favorite meal at Johnny Carinos Italian Resturant, they took it off their menu I have been craving it ever since! This tasted almost exact! My husband said this was one of his favorite meals I have made! We didn't have the dry white wine so we subsituted chicken broth--it tasted great! We will be making this many..."


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