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"This is amazingly better than the first result that came up when I typed in "Mocha Frappuccino." It's the perfect consistency and tastes much better; it really mirror's Starbucks' frappuccino. Thank you!"
"This is so fantastic!! I did as someone else said and cut the baking powder by half. I did not have brown sugar so i put in just under 1 cup white sugar (all i had) and I think it came out even better then it would have if I had put in brown sugar! So delicious!!"
"These cookies are really good, however not very sweet, but that may be my fault :). Instead of mixing melted white chocolate into the batter I used white chocolate chips, which worked very well, however the batter itself needs a little bit more sugar if you do that. Also, the batter was dry so I added 1 more egg and enough milk to make it nice and..."
"This recipe is SO GOOD! DEFINITELY add an extra 1/3 cup of sugar, it still isnt too sweet with it, but it would be bad tasting without it. I used frozen blueberries and defrosted them. I also added a squirt of lime juice to the blueberries to get the flavor going. I'm definitely using this recipe again, thanks for posting!"
"I made the recipe again and I have to say now that I did it right, it is fantastic. No chewing sugar since it was cooked long enough. The fudge is chocolaty and creamy, very delicious. Never give up after just one try!"
"These cookies were FANTASTIC! I made them as a "Secret Santa" present and this recipe really is a keeper. Thank you so much for this easy and delicious recipe!"
"These came out absolutely perfectly! They were perfectly thick and white with a slight golden on the bottom. It took me about 6 minutes to bake these cookies, and I just used store-bought icing. Thank you so much for posting this recipe, it's definitely the one I am going to use for now on!"
"I just made this, it was very good, except I think it could have used a little more spice, however over all very nice. I'm not feeling well and this did make me feel cozier and better. Thanks for posting!"
"These cookies were pretty good. They definitely satisfied the sweetness I was in the mood for, but I think they could have been made a little better with chocolate chips instead of nuts. However, the sweetness and banana balanced perfectly. Thanks for posting this recipe!"