Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #1422447

    Member since Oct 2009

    Chef #1422447

    Flag as Inappropriate

    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lobel's Guide to Grilling The Perfect Steak

    Wednesday, Jun 9, 2010 on
     |  65 Reviews  |  By yooper
    LinMarie says:

    Reviewed Shrimp With Olive Oil and Garlic

    Tuesday, Mar 16, 2010 on
     |  9 Reviews  |  By Katie Lou Who
    LinMarie says:

    "I think I have this same textbook from college and still use it often. This recipe always turns out great and the shrimp are very versatile. I've used this over pasta, just used the shrimp without sauce on salads, etc. Easy and consistently good."

    Reviewed Easy Garlic Chicken

    Thursday, Mar 4, 2010 on
     |  168 Reviews  |  By ElleFirebrand
    LinMarie says:

    "We made this with a change to Splenda Brown Sugar substitute as we're on a low-suger diet. Since Splenda is a 1:2 replacement I'm sure it changes the mixtures consistency a little, but it really turned out excellent and had amazing flavor. We'll definitely have this again."

    Reviewed Garlic Ranch Chicken

    Thursday, Oct 22, 2009 on
     |  4 Reviews  |  By Vino Girl
    LinMarie says:

    "Very easy recipe with only a few ingredients that are almost always on hand. Chicken comes out moist and flavorful. I did substitute a Buttermilk Ranch with Bacon dressing instead of fat free. Even our 18 month-old ate some of this and he's not much into meat."


    Over 475,000 Recipes Network of Sites