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    AngelaKL77

    Pacific NW--USA

    Chef #1423762

    Pacific NW--USA

    Joined: Oct 23, 2009

    9 reviews by AngelaKL77

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Jo Mama's World Famous Spaghetti
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     |  (1 person found this helpful) |  By Sharlene~W

    "Wonderfully rich and delicious! As per previous reviews I used half sausage/ half hamburger and reduced the water to 1 cup. Perfect amount for spaghetti one night and throw the rest in the freezer for lasagna next week. This has spoiled my kids~ they'll no longer tolerate quick and easy Ragu spaghetti!"

    Mar 2, 2010 on Food.com

    Recipe #22782

    Reviewed Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens
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     |  By Kittencalskitchen

    "Excellent! Perfect for decorating with young kiddos. Even the ones they painted looked pretty good!"

    Dec 17, 2009 on Food.com

    Recipe #261889

    Reviewed Make Ahead Bacon and Cheddar Stuffed Mushrooms
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     |  By Tish

    "Delish! I used extra sharp white cheddar and they turned out awesome!"

    Dec 11, 2009 on Food.com

    Recipe #103967

    Reviewed Salmon Loaf
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     |  By Caren

    "Very good, easy dinner."

    Nov 17, 2009 on Food.com

    Recipe #4017

    Reviewed Creamy Pesto Shrimp
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     |  By LikeItLoveIt

    "Excellent sauce! I served it over homemade gnocchi instead of linguine (just because I wanted to try it and sliced up Roasted Pepper and Asagio chicken sausage in it along with the shrimp. Yummy!!"

    Nov 14, 2009 on Food.com

    Recipe #14355

    Reviewed Mahogany Beef Stew
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     |  By evelyn/athens

    "I found this recipe to be okay--not fantastic. I cooked it in the crockpot and ended up adding some salt and brown sugar at the end which improved the flavor somewhat. Maybe my red wine wasn't high-quality enough (? Probably not a recipe I'll be trying again."

    Nov 14, 2009 on Food.com

    Recipe #80536

    Reviewed Paige's Buttercream Frosting
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     |  By taylortwo

    "Perfect!"

    Oct 28, 2009 on Food.com

    Recipe #43332

    Reviewed Traditional Irish Shepherd's Pie
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     |  (6 people found this helpful) |  By Dewdropdeb

    "Excellent comfort food for a cool fall evening! I substituted a can of french cut green beans for the peas, used dried thyme and put some shredded cheese on top of the potatoes. It turned out delicious!"

    Oct 23, 2009 on Food.com

    Recipe #302120

    Reviewed Buffalo Chicken Dip
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     |  By Musical Joy

    "Delicious!! My friends and family raved and begged for the recipe!"

    Oct 23, 2009 on Food.com

    Recipe #77623

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