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"This was SO delicious. I ended up using Colby-Jack cheese, and it turned out phenomenal. Very rarely do I find a recipe that's so easy, yet so yummy. It made plenty for my family of 5, and I still had enough for another meal to freeze. Served with plain white rice on the side. Perfect."
Nov 19, 2010 on Food.com
"I was SHOCKED at how awesome this chicken turned out, because it couldn't be any easier to make! I even sometimes use boneless, skinless breasts and it still turned out just perfect. My family just loves this recipe and they ask for it all the time, and I'm not complaining!"
Oct 26, 2010 on Food.com
"My mom made a very similar recipe to this growing up and always loved it. All I do is add a little bit of sour cream to the mix just to give it some tang. Yummy!"
Oct 25, 2010 on Food.com