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"Pretty tasty quick chili. I substituted tempeh for beef, black beans for pinto and diced tomato for tomato sauce so I had to add water so I also added better than bouillon to balance the flavor. I also added a little smoked paprika and sour cream at the end. This is a wonderful base for a week night chili from the pantry and it will be a go to r..."
"Great tasting quick muffins. Not to light or dense. My family enjoyed it with Quick Homemade Chili Con Carne With Beans.
Read more at: http://www.food.com/recipe/quick-homemade-chili-con-carne-with-beans-10203?oc=linkback10203"
"I wish I had a bigger microwave. My husband kept asking for more but I could only make small batches at a time. We loved them! Crisp, flavorful and easy to make."
"My first experience with gnocchi and we all enjoyed the dish. I used spicy turkey sausage, frozen onions and 9 oz. of frozen spinach since we love spinach. The dish was creamy, flavorful and satisfying. I'm sure it would have been better with fresh ingredients but my shortcuts worked well."
"I had some chocolate sponge cake I needed to use and I found this recipe to spruce up the cake. I used chocolate syrup instead of Kahlua and it was rich, chocolaty and delicious. My first trifle and it was super easy. Thanks for the recipe."
"We have added this recipe to our monthly grocery list for the past 4 months. It has a rich and sweet flavor. We use a syrah wine and add an extra splash after is done cooking to give it a fresh wine flavor. Once we used frozen carrots and we lost some of the sweetness."
"Wonderfully flavorful soup. I used masa instead of the tortillas to thicken the soup and it was a hit with the kids as well as the adults."