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Pasadena, Md
"very nice muffin. I used butter instead of margarine. Also added a 1/2 teaspoon of nutmeg, only because we like it in our muffins. Will make this again."
Mar 13, 2013 on Food.com
"This is one delicious muffin. I loved the topping and it is really easy to make. I added pecans."
Feb 27, 2013 on Food.com
"Great and easy to make muffin. Took these to the office and everyone loved them!"
Feb 27, 2013 on Food.com
"Made this for a church fellowship and everyone loved it. Two slight modifications, first, I only had 2 cups of vegetable stock on hand so I used 2 cups of beef broth. Second, I used pecan flavor liquid smoke. Thanks for a great BBQ sauce."
Feb 10, 2013 on Food.com
"Roasting this way is the only way! Brings out the sweetness. I used carrots, sweet potatoes and turnips."
Feb 2, 2013 on Food.com
"Great way to do meatloaf. I used 1 pound ground beef and 1 pound ground turkey and added extra horseradish. This was a hit in my house. Will definitely do again!"
Feb 2, 2013 on Food.com
"I really like this recipe. Made it for lunch and had leftovers for dinner. Have made other recipes like this, but this one is very good. Made for Football Pool 2012."
Feb 1, 2013 on Food.com
"These muffins are great. Made exactly as stated. I used two large Granny Smith apples. Oh, and with a dab of homemade apple butter these are apple heaven. Will definitely make these again!!"
Jan 19, 2013 on Food.com
"This is great. Only thing I didn't have was parsley!! I may do this dish on a Boy Scout camping trip, just that I will cook the eggs at home. Made for Football Pool 2012."
Jan 15, 2013 on Food.com
"Great chicken salad. I didn't have any grapes but we liked it just the same. We used some to stuff a couple of tomatoes for a lunch meal, and then I took the rest for work. Made for Football pool 2012."
Jan 8, 2013 on Food.com
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