Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map


    Member since Nov 2009

    Chef #1454052

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Mexican-Style Green Chile Chicken Casserole

    Tuesday, Feb 1, 2011 on
     |  35 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "my husband and i had this last night and it was delicious. i didn't change the recipe at all, just halved it to fit a smaller baking dish. i made recipe #202755 as a side and served with blue tortilla chips, and served some fresh pineapple as a second side. received a big thumbs up to put into regular rotation. looking forward to leftovers tonight!"

    Reviewed Corn and Black Bean Salsa

    Tuesday, Feb 1, 2011 on
     |  3 Reviews  |  By Chef #419470
    LinMarie says:

    "this was a great, it will definitely become one of my standard dishes to bring to a party and to serve when i have people over. i served it as a side last night with recipe # 180496 and my husband had seconds of everything. can't wait for leftovers tonight."

    Reviewed Beautiful Vegetable Lasagna

    Thursday, Nov 19, 2009 on
     |  11 Reviews  |  By Susan Lee
    LinMarie says:

    "I substituted yellow squash for the carrots and added a little minced garlic while sauteing. This was fabulous, and my husband went for thirds... always a great sign."


    Over 475,000 Recipes Network of Sites