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    Doubting Thomas

    Member since Nov 2009

    Chef #1458120

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    23 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ranch Chicken Thighs

    Handle
    Saturday, Jun 30, 2012 on Food.com
     |  202 Reviews  |  By KeyWee
    LinMarie says:

    "Overall, this was a disappointment. The chicken tasted good, and it should given that it's a chicken thigh covered in ranch dressing. But the breadcrumb coating wasn't crisp on the top like it should be. The bottom was far worse, being incredibly soggy. In moving the chicken out of the pan I lost the bottom parts entirely. This isn't even clo..."

    Reviewed Peanut Butter Protein Bars

    Handle
    Saturday, Jun 23, 2012 on Food.com
     |  22 Reviews  |  By PMS24seven
    LinMarie says:

    "I have a hard time calling these "bars". They were very mushy and clumpy without baking. I did bake them for 10 minutes and they were a little better. They don't taste very good but then again they are pretty healthy so that's probably to be expected."

    Reviewed Ground Turkey Chili For People Who Hate Ground Turkey

    Handle
    Sunday, Jun 17, 2012 on Food.com
     |  145 Reviews  |  By Beeks
    LinMarie says:

    "Great recipe. Added 2 cloves minced garlic plus the garlic powder. Added 3x of most of the spices except the hot ones (chili powder, paprika). Added 1 cup water, two cans black beans, two green chilies. Added more salt.

    Turned out very well. First time I have made chili and it was quite easy and very tasty."

    Reviewed Tuna-Patty Burgers

    Handle
    Saturday, Oct 8, 2011 on Food.com
     |  77 Reviews  |  By Lennie
    LinMarie says:

    "Enjoyed this healthy recipe. Patties were a little fatter than I expected but it turned out well. Next time I will try sardines and maybe red onions and top it with some tomato. I ate this only with spicy mustard as a condiment. Next time I will try to find the perfect condiments. An exciting way to eat tuna.

    Update: Have been eating ..."

    Reviewed Oatmeal Raisin Cookies

    Handle
    Wednesday, Oct 5, 2011 on Food.com
     |  1067 Reviews  |  By Bev
    LinMarie says:

    "These are very good with a few adjustments. First, when I used the kosher salt it tasted overpoweringly salty at times. Second, the amount of butter called for was way too much for me. Third, I reduced the sugar by half as well. I used whole wheat flour. With those adjustments I love this recipe."

    Reviewed Creamy Chickpea & Rosemary Soup

    Handle
    Saturday, Jan 22, 2011 on Food.com
     |  79 Reviews  |  By - Carla -
    LinMarie says:

    "A very simple recipe.

    Good but not great.

    Had to add a few cups more broth.

    Added extra rosemary, red pepper flakes, and garlic as recommended.

    Very easy to make."

    Reviewed Rajmah (Curried Red Kidney Beans)

    Handle
    Sunday, Jul 11, 2010 on Food.com
     |  8 Reviews  |  By kusum gupta
    LinMarie says:

    "While I like the recipe and love good Rajmah, I really had to use a cup of crushed tomatoes as opposed to 1/2 cup. Otherwise, there would have been no gravy to simmer. I still haven't been able to find a recipe that tastes as good as the pre-packaged Kitchens of India Rajmah, but until then this is a satisfying alternative.Update: Liked it mor..."

    Reviewed Amazing Whole Wheat Oatmeal Cookies

    Handle
    Friday, Jun 18, 2010 on Food.com
     |  32 Reviews  |  By superblondieno2
    LinMarie says:

    "Liked the cookies; they were a little hard, plenty sweet, and tasted good. However, they were hard to form into balls or whatever to put them on the baking dish. I found this recipe to be more messy than most cookie recipes I've used. The mixture was clumpy but even with the oats (and I added some extra) it was hard to keep it together. I will..."

    Reviewed Mock Tuna Salad (Chickpea Salad)

    Handle
    Sunday, Jun 13, 2010 on Food.com
     |  69 Reviews  |  By Charmed
    LinMarie says:

    "Extremely easy to make. I added more mayonnaise because the mixture was a little too dry without it. Also added a little more green onions. I didn't add any salt b/c the canned chickpeas have more than enough salt. Makes for a nice sandwich."

    Reviewed Indian Lentil Soup (Dal Shorva)

    Handle
    Wednesday, Jun 9, 2010 on Food.com
     |  (1 person found this helpful) |  33 Reviews  |  By André Grisell
    LinMarie says:

    "This turned out well. It is a very simple dal with good spices and the right amount of spiciness for me. I didn't really understand the instructions about the lemon so I just added a whole lemon worth of juice, which it needed.Update: Changing my rating to five stars instead of four. Enjoy this recipe very much. May be a little thicker than ..."

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