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    Member since Nov 2009

    Chef #1458862

    From Pearl, Mississippi

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Delicious Gluten-Free, Dairy-Free, Egg-Free Pancakes

    Monday, Jul 30, 2012 on
     |  (1 person found this helpful) |  9 Reviews  |  By UmmBinat
    LinMarie says:

    "I really liked these pancakes. I followed the recipe except instead of adding potato starch, I added cornstarch. (I didn't have the potato starch.). I also added some ground flax and chia seeds. I was afraid I would never be able to have anything gluten-free that tasted good. These were really good. The kids didn't even ask for syrup. Which is alw..."

    Reviewed Creamy Mashed Cauliflower

    Monday, May 10, 2010 on
     |  (2 people found this helpful) |  23 Reviews  |  By c0dphish
    LinMarie says:

    "This was so good. I had only ever had mashed cauliflower at Ruby Tuesday(how sad is that)But I was determined to find a recipe that was the same as Ruby Tuesdays. This was super super good. Only problem with the recipe was you neglected to mention I would eat so much by myself, I should haev bought two heads of cauliflower."

    Reviewed TSR 1993 Version of Cinnabon Cinnamon Rolls by Todd Wilbur

    Monday, May 10, 2010 on
     |  491 Reviews  |  By Lightly Toasted
    LinMarie says:

    "Super good cinnamon rolls. And you could actually taste the cinnamon. I've tried other recipes before and the amount of cinnamon called for just wasn't enough. This one is perfect. I did find that there was too much of the sugar cinnamon mixture, but that wasn't a big deal. I just mixed the leftovers with some softened butter. That way later on, I..."

    Reviewed Lori's Kale Slaw

    Friday, Apr 30, 2010 on
     |  (1 person found this helpful) |  45 Reviews  |  By Lori 13
    LinMarie says:

    "I really liked this. But it had too much mayo for my taste. I added some extra vinegar and that made it much better. I don't particularly like mayonnaise, so I should have known that 1/2 cup would be too much for my tastes."

    Reviewed Southern Cornbread Dressing

    Monday, Nov 23, 2009 on
     |  11 Reviews  |  By JANIC412
    LinMarie says:

    "This is basically like my grandmothers. Since my grandmother would die if I posted her entire recipe, I thought I'd rate this one. Instead of white bread, my grandmother uses homemade biscuits. She also uses closer to a dozen eggs for her dressing. (her skillet is about 3 inches larger and we make ours as a cross between a custard and a dressing)...."

    Reviewed Buttery Yeast Rolls

    Monday, Nov 23, 2009 on
     |  137 Reviews  |  By Donna M.
    LinMarie says:

    "My rolls may not have been pretty, but they were delicious. I hate doughy rolls. And these were completely done all the way through. They had a nice crust on the outside, and a nice chew throughout. I did cook mine longer than required, but I also have a very wonky acting oven right now."

    Reviewed Chilean Butternut Squash Casserole

    Monday, Nov 23, 2009 on
     |  (2 people found this helpful) |  37 Reviews  |  By Meredith K.
    LinMarie says:

    "I liked this recipe so much, I became a member just to review it. This is the only way I can abide butternut squash. I decided to take a chance and it worked. This recipe is really amazing. It will now be my go to dish on Thanksgiving, and really any other time I want something delicious. The peppers, the corn and the cheese help put this dish ove..."


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