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    Chef #1464011

    Member since Nov 2009

    Chef #1464011

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    1 ReviewsChef #1464011

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    Reviewed Eggnog Cheesecake With Pecan Caramel Sauce

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    Thursday, Nov 26, 2009 on Food.com
     |  6 Reviews  |  By Lvs2Cook
    LinMarie says:

    "The cheesecake itself is very good. Unfortunately, the instructions don't tell you to line the spring form pan with parchment paper, so it is extremely difficult to remove. Also, the sauce is extremely sub-par. I followed the instructions to the letter and when my husband and I tasted it before serving, it was completely inedible, not caramel..."

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