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"This was just what I was looking for, an easy basic recipe without ketchup or glazes.
I thought it was very good. Ketchup or glaze mixtures could always be served on the
side for those who want it."
"What a nice soup this turned out to be. I followed the the recipe, except I added a little chopped onion and a can of vegetable broth. It did'nt seem like soup without it. I definitely will save this to make again."
"I loved the ease and speed this pizza was to prepare.
The grandkids liked it, and that's what matters.
The cup and a half of sauce may have been the cause of it being soggy in the middle.
I'll see next time if it turns out less soggy using less sauce. I made it with no toppings,
just sauce and..."
"I love Philly-Cheese Steak sandwiches, and I made this same recipe a while back. I made it as written the first time, and it was really good. However, the 2nd time I made it, I mixed the sauce in with the hamburg filling, it was lot less messy than putting dollops of the cheese sauce on top. It is very tasty and different."
"This was very good and just right for the two of us. I saved all your crockette recipes. Now I don't have so much food buried in the "freezer graveyard". All your recipes are great."
"Thanks for the fun idea for the cookie cups. I turned the muffin pans over, and shaped the dough over the bottoms of the greased muffin pan rather than pressing the dough on the inside.
I made the ice cream sundaes the first time I made them, the next time I filled them with chocolate pudding & whipped cream. The grandkids thought t..."
"I give it 5 stars because I liked it. I followed the recipe. But really, I thought so much paprika?, and so much garlic powder, really? and it was such a strange orange color for potato salad.
In the end, it tasted good to me. I will wait to see how the family likes it."
"Loved this recipe for being quick and easy to put together. I followed the recipe exactly, except I used my own dry Italian seasoning mix (# 63812) which I found on this site, and folded pre-cooked noodles into the mixture instead of serving it spooned on top of the noodles."