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Chicago, IL
"I've been looking for a nice curry recipe and this is my favorite. I used curry paste instead of curry powder and added some basil otherwise following the recipe. It turned out very tasty. A bit spicy, but I like spicy food. Will make it again for sure."
Dec 18, 2009 on Food.com
"I will definitely make these again. I added some lime juice to the marinade and cooked the meat and veggies in a skillet, but they were still delicious."
Dec 18, 2009 on Food.com
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