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"Let me start out by saying, I used this recipe as my starting point and worked from there. The recipe is good, but I used my ideas to sort of cut the fat, and I didn't really like the idea of the peels being just stirred in. Anyway, I started out by sauteing the green onions with some celery (my g-ma always added celery to hers) and then made th..."
"I just made this soup about 15 min. ago and had to give it rave reviews!! I've had a craving for a great tomato soup and this definitely hit the spot! Made a couple minor adjustments: no red pepper in the house so added some chopped carrot, added a sprinkle of red pepper flakes and used a little milk to make up for not having enough cream. Also..."