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    Member since Jun 2004

    Chef #148202

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crock Pot Chicken Cacciatore

    Thursday, Sep 22, 2005 on
     |  192 Reviews  |  By Tish
    LinMarie says:

    "This is a Great recipe. I didn't cut the chicken up I just put three chicken breasts in and after being in the crockpot for a while it just breaks apart anyway. I served it over whole wheat pasta and my husband loved it! I used white cooking wine and it tasted great! You will enjoy this recipe!! Easy too!"

    Reviewed Baked Chicken

    Thursday, Aug 25, 2005 on
     |  288 Reviews  |  By Kim D.
    LinMarie says:

    "I was looking for something easy with a good flavor. This recipe did the job. I served whole wheat pasta and sauce on the side and it made a great dinner!"

    Reviewed Monkey Bread

    Monday, Aug 22, 2005 on
     |  102 Reviews  |  By *~Christine~*
    LinMarie says:

    "What a wonderful treat! I looked through all of the other recipes and thought this one sounded the best. The more cinnamon the better and brown sugar and butter make good things GREAT! Thanks for the recipe! Easy and yummy!"

    Reviewed Cinnamon Roasted Almonds

    Saturday, Jul 30, 2005 on
     |  (1 person found this helpful) |  13 Reviews  |  By Cathleen Colbert
    LinMarie says:

    "What a great recipe!! I wanted a sweet yet a nutritious snack and this recipe did the trick. I took some suggestions from other reviews and the almonds turned out great! I doubled everything except for the almonds. I used 1 tsp of vanilla and 1 tsp of almond extract. I also used splenda instead of sugar. I may not have doubled the splenda I c..."

    Reviewed Chicken Nuggets

    Saturday, Jul 30, 2005 on
     |  41 Reviews  |  By NYAmy
    LinMarie says:

    "This recipe was good but I was expecting something different I suppose. I followed the recipe and added a 1/4c of parmesean cheese to the bread crumbs. The nuggets were a little soggy but it could have been because I covered the pan with foil because I was afraid that the high heat would burn the crumbs and the outer layer of the nugget before th..."

    Reviewed Sopapillas

    Sunday, May 15, 2005 on
     |  (1 person found this helpful) |  14 Reviews  |  By Sharlene~W
    LinMarie says:

    "This is a great and quick recipe!! I used butter instead of shortening and extra light olive oil instead of vegetable oil. I didn't fill up the whole pot with oil I just used a shallow amount and it worked just fine!! My husband and daughter loved them. Thanks for the recipe."

    Reviewed Lettuce Wraps

    Friday, Apr 29, 2005 on
     |  50 Reviews  |  By Lali
    LinMarie says:

    "I absolutely love Chili's lettuce wraps!! So, I had to try these. They were good. I didn't think that they tasted exactly like Chili's but they worked for a home version. I didn't like the peanut sauce so next time I won't waste the time on that. The other sauce was really good!! Try it and see what you think!"

    Reviewed Chili Con Carne With Beans

    Saturday, Jan 29, 2005 on
     |  292 Reviews  |  By Marty Hugo
    LinMarie says:

    "Great recipe!! Very easy and quick!! I froze the leftovers and I thought that the leftovers even tasted better!! I used a bell pepper, onion, and jalapeno for some extra taste!! Great recipe I suggest you try it!"

    Reviewed Copycat Cinnabon Rolls With Icing

    Friday, Nov 5, 2004 on
     |  69 Reviews  |  By Lennie
    LinMarie says:

    "These are absolutely wonderful!! This was the first time I have ever made cinnamon rolls and with this recipe they turned out great!! I cut the recipe in half which still yields about 20 or more rolls. Some people put raisins in their cinnamon rolls (the recipe doesn't call for them) but we don't like raisins so I put chocolate chips in their pl..."

    Reviewed To Die for Brownies

    Tuesday, Oct 12, 2004 on
     |  68 Reviews  |  By Cheryl E
    LinMarie says:

    "These are absolutely fabulous!!! I have made them twice already!! They are great with or without the walnuts! For the second batch I made half the amount of icing for a lighter taste-these are very rich! Bottom line these are fantastic!!"


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