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"Made this for NYE party, so the "kids" would have something to eat. I doubled the recipe and this was the first AND only thing that was completely eaten. The only change I made was skewering the chicken and bacon, as I didn't have any toothpicks. I made sure the pieces were not touching so the bacon would cook. Everyone was asking for the recip..."
"Delicious! Only change I made is used a ham steak (had it in freezer) in stead of ham hocks and cooked on low for 5 hrs total, and that made it thicker. Had it for New Year's Day and it was gone in first setting!"