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    Caia's Mum

    Member since Dec 2009

    Chef #1485332

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bourbon Chicken

    Tuesday, Jan 12, 2010 on
     |  2818 Reviews  |  By LinMarie
    LinMarie says:

    "Yummy! Made it with chicken thighs (pre-browned) and cooked it in the oven with the lid on - lots of sauce to eat with rice! Left out the red pepper flakes. My 6 year old daughter said it was the most delicious dinner she had ever tasted and had fourths! She usually has a small appetite..."

    Reviewed Honeycomb Candy (Hokey Pokey) - Nigella Lawson

    Sunday, Jan 3, 2010 on
     |  2 Reviews  |  By DrGaellon
    LinMarie says:

    "Works perfectly! I'd double the ingredients next time to make much more....No trouble with over-foaming like other reviewers of hokey pokey/cinder toffee - but then again I used a tall sided pan. Found silicone paper ideal for lining the tray."

    Reviewed Pebber Nodder (Danish Christmas Cookies)

    Wednesday, Dec 16, 2009 on
     |  (1 person found this helpful) |  12 Reviews  |  By Happy Hippie
    LinMarie says:

    "Just bagging them up for presents before I eat them all... Absolutely delicious! I added 1tsp black pepper and 4 Tbsp golden syrup (makes them crackled on top, but so moreish!) I found that I needed to add lots more flour."


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