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"I have used this reciepe for yrs also. It is the best ever. Very moist!! But I use 1 1/2 cups of sugar ,1 cup white n 1/2 brown. I find 2 cups to be to sweet. Also if you are n a hurry and don't have time for bananas to turn black or don't have any in the freezer, you can buy bananas n put them in the freezer till they freeze(about an hour take t..."
Dec 22, 2009 on Food.com