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    You are in: Home Page / Reviews
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    Scott N.

    Member since Sep 2008

    Chef #1496766

    From Hoover, Alabama

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Crawfish Chowder

    Sunday, Jan 1, 2012 on
     |  4 Reviews  |  By Dreamgoddess
    LinMarie says:

    "This turned out delicious! I made a double batch to make the effort worth my while. It certainly isn't the cheapest recipe to prepare but it certainly is worth it. The chowder tastes better as it sits in the fridge..."

    Reviewed Corn Pudding

    Thursday, Dec 29, 2011 on
     |  138 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This was a huge hit at Christmas dinner. People went back for thirds and fourths. This will definitely be added to our repertoire..."

    Reviewed Grandma's Soft Sugar Cookies

    Tuesday, Nov 1, 2011 on
     |  153 Reviews  |  By Cheryl E
    LinMarie says:

    "These turned out excellent. They were nice and soft as advertised. The best part for me was that I could make them with the ingredients on hand which made me try this recipe. These will definitely be made again."

    Reviewed Spicy Pork Bulgogi

    Thursday, Oct 13, 2011 on
     |  27 Reviews  |  By J e l i s a
    LinMarie says:

    "Awesome! I used thin-sliced pork belly which was recommended to me by the Korean gentleman who owns the local Asian grocery store. I added chopped red bell pepper to the mix since that's how it's made at the local Korean restaurant who I'm trying to emulate. :) I also added some chopped up Thai chiles to crank the heat level up to 11. I am gla..."

    Reviewed Beef Bourguignon

    Wednesday, Oct 5, 2011 on
     |  (1 person found this helpful) |  44 Reviews  |  By Rita~
    LinMarie says:

    "Awesome! Tasted great and was easy to make!"

    Reviewed Baked Salmon

    Tuesday, Nov 16, 2010 on
     |  135 Reviews  |  By Tonkcats
    LinMarie says:

    "This was excellent. I didn't have any lemon pepper seasoning and like a kick so I used some Cajun seasoning instead. Will definitely make again."

    Reviewed Denise's American Chop Suey

    Tuesday, Apr 13, 2010 on
     |  6 Reviews  |  By Denise in NH
    LinMarie says:


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