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Texarkana, Ar.
"Now we're cookin' ! This is how I remember Polish Mistake! Great Job !"
Nov 14, 2012 on Food.com
"This is some of the best french bread I have ever tried !
My third time making it. Thanks for the great recipe!"
Jan 29, 2012 on Food.com
"Best hot wings I've ever made!
I followed the recipe to the letter and they turned out great.
My wife had them without the sauce and she loved them too,
but me, I gotta have the sauce. Thanks for a great recipe!"
Jul 7, 2011 on Food.com
"We didn't know what to do with extra zucchini so we started looking for zucchini-bread recipes
and found this one. We followed the directions to the letter and it was wonderful. Don't know
what happened to Dot's bread but I will surely make this again before the end of the growing
season. Thanks for a great recipe!"
Jun 27, 2011 on Food.com
"This is a great recipe except it didn't rise properly. I think next time I will use 2 1/2 teaspoons of yeast instead of 1 1/2."
May 8, 2011 on Food.com
"These are some of the best cookies I've ever tried! We made a batch this afternoon and followed the recipe to the letter. They were wonderful! I wanted to eat the whole batch but she wouldn't let me. This goes in the keeper file. Thanks for a great recipe!
P.S. She just pulled anoher panfull out of the oven, see ya!"
Jan 25, 2011 on Food.com
"We made homemade enchiladas for dinner last night and used your sauce recipe. I followed the recipe perfectly, right down to the Cocoa. I was impressed ! I have never made my own homemade enchiladas before but I have had a lot of them, and these were the best I have ever eaten. We will make these again and again. Thanks for a wonderful recipe !"
Sep 13, 2010 on Food.com
"This dish was everything I was hoping for and more ! It's going in my "make often" file !
Thanks Bergy for posting a great recipe !"
Sep 1, 2010 on Food.com
"This is one of the best and easiestcobblers I've ever tried. We grow our own peaches and so this time of year we get fresh peaches. This will be our peach cobbler recipe from now on. We did add a little cinnamon as we are cinnamon addicts. Thanks for a great recipe !"
Jul 3, 2010 on Food.com
"This is "THE" best yellow squash recipe ever! I wish I could give it more stars. I wouldn't change a thing ! Thanks for posting Bev !"
Jul 3, 2010 on Food.com
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