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"I love this recipe! My husband and two young sons can't get enough of it either. I've made them twice now, once with canned salmon and once with fresh. It was great both times although I found you need more bread crumbs with the canned salmon. I omitted the celery due to an allergy but otherwise made them as written. Our families new fa..."
"Easy to make with what you have in the pantry, and tasty too. I added red peppers, and substituted cheddar cheese instead of Monterey Jack, but otherwise made it as written. Thanks for sharing!"
"Yum! This was delicious! I made some into muffins for my sons school snacks, but had trouble not eating them all myself. Just got more prune plums to make more for freezing. I omitted the nuts though as I don't like crunchy bits in soft goods. :)"
"This turned out really nice. I use these as a school snack for my 3 year old, who loves them. I used fresh pumpkin, not canned. Very nice flavour and not dry at all!"
"This is a great recipe. I used fresh (quite ripe) pears and my 3 year old couldn't get enough of it. I made some into muffins too, to send along as a snack at school. Thanks! We love it!"
"I'm actually very surprised at how well this turned out since I've never had a dish with eggplant that I liked. It was easy to make and was a hit with the whole family. My one year old had seconds, and my 3 year old even ate it, even though he doesn't really like it when foods are mixed together. Thanks for a nice recipe!"
"Delicious, moist and chewy! I added choc chips, but have already bought mini marshmellows to try next time. And there definitely will be a next time!"
"These were a hit with parents and kids alike at a recent potluck. I added a few extra dates based on other reviews, and they turned out great! Thanks for sharing!"