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"We've tried a few recipes, and this one is probably our favorite. Granted, we made a few variations in the recipe: We Used 4 Pacakages of Neufchatel and substituted the fifth Package of Cream Cheese for 8 Ounces of Pureed Cottage Cheese. We also added 1/2 tsp. of salt when we mixed the Whipping Cream (for good measure)."