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    Morganx

    Member since Jan 2010

    Chef #1520017

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Scalloped Potato and Zucchini Casserole

    Handle
    Monday, May 3, 2010 on Food.com
     |  1 Reviews  |  By Ewalla
    LinMarie says:

    "Very good! I did not have ricotta so just used the goat cheese and it was still great. I broiled it for the last couple minutes to get a nice brown on the breadcrumbs."

    Reviewed Potato, Zucchini and Onion Slices With Fresh Herbs

    Handle
    Saturday, Apr 24, 2010 on Food.com
     |  10 Reviews  |  By ellie_
    LinMarie says:

    "I found the cook time was 10-15 min less than in the recipe. Works great with fresh basil and thyme. Top with Parmesan cheese and serve."

    Reviewed Sheila's Black Bean Soup

    Handle
    Thursday, Feb 4, 2010 on Food.com
     |  8 Reviews  |  By mabers
    LinMarie says:

    "This was a huge hit at a dinner party where it overshadowed some pretty elaborate and much more expensive dishes! I used a serrano pepper (well, two, but I made this for 15 ppl), seeds and all- love it spicy!"

    Reviewed Blueberry Cobbler

    Handle
    Monday, Jan 18, 2010 on Food.com
     |  8 Reviews  |  By Mimi Bobeck
    LinMarie says:

    "Delicious! I went easy on the sugar (2 T + 1.25 T) and that was just fine."

    Reviewed Barbados Bajan Beans

    Handle
    Tuesday, Jan 12, 2010 on Food.com
     |  2 Reviews  |  By - Carla -
    LinMarie says:

    "Delicious- I'd recommend using veggie stock instead of water and adding a bit of salt, garlic, and crushed red pepper."

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