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    Izzy The Terrible

    Tampa, FL

    I'm a full time worker and wife. I like to keep things simple.

    Chef #1522315

    Tampa, FL

    Joined: Jan 15, 2010

    Birthday: Jul 25

    20 reviews by Izzy The Terrible

    1 - 10 of 20 sorted by Date | Rating | Helpful

    Reviewed (Panera Bread Black Bean Soup
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      |  By najwa

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    "Thank you so much for posting this recipe. I didn't have any celery on hand, and frankly I don't think it's needed. I probably won't add it for next time either. I'll probably end up mincing up some red pepper and freezing it for future recipes, this was so quick and easy... I adored it.

    UPDATE: I just went to Panera cause we were out..."

    Mar 12, 2012 on Food.com

    Recipe #49737

    Reviewed " Creamy " Vegan Potato-Leek Soup
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      |  By Prose

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    "4 stars because it's tasty, super easy, super fast, vegan, healthy, and soup. All my favorite things! Featured it on my blog. http://crashtestvegetarian.com/?p=1736"

    May 31, 2011 on Food.com

    Recipe #343338

    Reviewed Spice-Roasted Butternut Squash With Smoked Sweet Paprika
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      |  (1 person found this helpful) |  By What's Cooking?

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    "Not only was this recipe capable of actually getting my husband to eat and enjoy butternut squash, but it even got a, "Hey, I'd eat THIS again!" That comment is a 10 star comment coming from my husband."

    Apr 28, 2011 on Food.com

    Recipe #200194

    Reviewed Roasted Radishes
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      |  By Elliebet

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    "To be honest, I'm not really sure what I was expecting. And even know, I'm not really sure what I ate. I'm not really fond of radishes to begin with, so maybe that's the difference? It really does taste kinda like cauliflower stem when cooked."

    Apr 27, 2011 on Food.com

    Recipe #287888

    Reviewed Lemon Tahini Salad Dressing
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      |  By BakinBaby

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    "After falling in love with a Tahini Lemon dressing at my local health food store, I decided to try it out myself. I wanted to love this dressing, but for some reason it came out as gritty which I simply could not love. The dressing in the health food store was not gritty at all, it was creamy and smooth, so I wonder if it was the cayenne? I'm ..."

    Apr 18, 2011 on Food.com

    Recipe #428628

    Reviewed Steak & Shake Chili
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      |  By James Craig

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    "Like others, I added some additional spice and sugar. I added garlic powder, smoked and sweet paprika, and a smidge of cayenne. I waited 6 hours before adding any additional spices, and it tasted bland. The additional spices helped. The chili ended up tasting somewhere between Steak N Shake chili and Hormel chili (though my husband said it was..."

    Apr 14, 2011 on Food.com

    Recipe #27171

    Reviewed Sourdough-Sausage Stuffing
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      |  By Sackville

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    "Skip the sage, and use JIMMY DEAN SAGE stuffing! I was just about to post this recipe, it's our family's favorite :"

    Mar 22, 2011 on Food.com

    Recipe #46854

    Reviewed Italian Sausage, Tomato, and Cream With Bow Ties
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      |  By Pot Scrubber

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    "Absolutely a fantastic, though occasional, recipe. It's delicious!"

    Mar 22, 2011 on Food.com

    Recipe #135281

    Reviewed Just Like Loaded Baked Potatoes/Cauliflower (Low Carb
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      |  (4 people found this helpful) |  By Helping Hands

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    "I make this recipe but use 4 oz reduced fat cream cheese. It's creamier and delicious! I make this all the time in place of potatoes."

    Mar 24, 2010 on Food.com

    Recipe #95068

    Reviewed Big Mac Salad
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      |  By *Parsley*

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    "I use bottled 1000 island dressing, but I don't think it really matters...I also use american cheese torn up rather than cheddar.... and I don't use bread. This is a perfect low-carb recipe without the bread! Anyway, I am embarassed to say how many times I've gone out of my way to make this. My husband even loves it!"

    Mar 24, 2010 on Food.com

    Recipe #256045

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