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"This has been my go-to focaccia recipe for years. Everybody always loves it! I use white flour instead of wheat flour because that's what my "Frug" book calls for."
"Engrossed? As you can tell by my pic, that's what we were when we tasted this truly fabulous dish!! Thanks so much for posting! Pardon the missing portions in the pic. We couldn't wait!"
"This is DEFINITELY better than that bottled stuff. I saw where someone left out the sugar. I tried it with and without the sugar, and I believe it offsets the salt added in the recipe and the salt in the ketchup."
"Great stuff! I use Fels Naptha, and my laundry comes out clean and fresh smelling. I grind up my soap in my KitchenAid, and then add it, the Borax and Super Washing Soda in the food processor for 2 minutes."
"It was a good thing I took a picture before my son tasted it, otherwise they're wouldn't have been a picture! What a great dish! Nice job!"