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    Lismarie

    Member since Jan 2010

    Chef #1525103

    From Riverside, California

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chipotle Mexican Grill Barbacoa Burritos by Todd Wilbur

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    Wednesday, Nov 20, 2013 on Food.com
     |  36 Reviews  |  By senseicheryl
    LinMarie says:

    "I have been using this recipe for a few years now and keep forgetting to write the review. I love the recipe for the meat. I follow it exactly we usually have left overs for a few days. The meat can be used for so many things. I've made tacos, tostadas, and taquitos from it. I haven't tried it but I bet it would make great sopes too."

    Reviewed Yummy Crunchy Caramel Apple Pie

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    Sunday, Aug 1, 2010 on Food.com
     |  (2 people found this helpful) |  417 Reviews  |  By Wendy W88
    LinMarie says:

    "This was soooo good!! My husband said I made a mistake making this because now he'll want it all of the time. I followed the recipe exactly and it came out great!"

    Reviewed Southwest Stuffed Peppers (Light)

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    Tuesday, Mar 30, 2010 on Food.com
     |  1 Reviews  |  By Redsie
    LinMarie says:

    "This is really good. I love the stuffing. I have leftover stuffing and I'm going to use the rest to make burritos tomorrow."

    Reviewed BLT-Guacamole Salad

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    Monday, Mar 15, 2010 on Food.com
     |  1 Reviews  |  By Melanie B.
    LinMarie says:

    "I love this salad. The grueyere cheese is really good in this."

    Reviewed Peanut Butter Cookies

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    Saturday, Feb 6, 2010 on Food.com
     |  332 Reviews  |  By *~Christine~*
    LinMarie says:

    "Was looking for something I could bake without havig to go shopping. I had all of the ingreidents for these in my pantry. Cookies were very good!"

    Reviewed Ground Beef Gyros

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    Sunday, Jan 24, 2010 on Food.com
     |  232 Reviews  |  By Cyrene
    LinMarie says:

    Reviewed Wet Burritos

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    Sunday, Jan 24, 2010 on Food.com
     |  185 Reviews  |  By Terri F.
    LinMarie says:

    "Very good. The sauce was surprisingly good."

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