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    The Bread Lady of Wisconsin

    Member since Jan 2010

    Chef #1525776

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Peppermint Bark

    Monday, Dec 19, 2011 on
     |  (3 people found this helpful) |  26 Reviews  |  By cookiedog
    LinMarie says:

    "Hi, I made this recipe as stated. It was excellent and so easy. The only advice I would add, is to work quickly when putting on the candies. The white chocolate sets up very fast. It was excellent and very pretty for the holiday. Linda"

    Reviewed Blueberry Sauce

    Sunday, Jan 30, 2011 on
     |  13 Reviews  |  By bert
    LinMarie says:

    "I prefer food items which are not extremely sweet. Following the suggestions from the other reviews, I also, cut the sugar and flour in 1/2. It is excellent and easy. I am going to try to add a dollop to my smoothie in the morning...I am sure it will be excellent."

    Reviewed Buttermilk Waffles

    Sunday, Jan 30, 2011 on
     |  20 Reviews  |  By Hey Jude
    LinMarie says:

    "Easy to make ahead. I followed suggestions from others regarding cutting back on the baking soda and baking powder. They are excellent and very light. Was surprised how "puffy" the batter was."

    Reviewed Italian Cream Cake

    Sunday, Jan 23, 2011 on
     |  (1 person found this helpful) |  4 Reviews  |  By Aroostook
    LinMarie says:

    "Made this cake in a jelly roll pan following directions as recipe stated. It did take alittle longer to bake than indicated. The cake was a hit..with several people asking for the recipe. Thank you."

    Reviewed Honey Cinnamon Butter

    Tuesday, Apr 6, 2010 on
     |  (1 person found this helpful) |  18 Reviews  |  By Gingerbear
    LinMarie says:

    "I made this for Easter dinner served with homemade buns. It was a hit--so simple but, "fancy". The flavor was wonderful, but would not be afraid to add more cinnamon the next time I make it."

    Reviewed Cranberry Banana Bread

    Tuesday, Mar 23, 2010 on
     |  (1 person found this helpful) |  39 Reviews  |  By Derf
    LinMarie says:

    "This is absolutely wonderful. Easy and delicious. I read the reviews which I find helpful when trying a new recipe. Thank you it's a keeper."

    Reviewed Speckled Egg Bake

    Tuesday, Mar 16, 2010 on
     |  2 Reviews  |  By NotYourMommasCookin
    LinMarie says:

    "I served this egg bake at a wedding shower and wasn't sure how the guest would like the chilies. I substituted 2 cups chopped asparagus and 2 cups ham. Salt and pepper to taste. I was leery of how it was going to set up without any bread. It was absolutely wonderful! I will serve this entree for any type of celebration. I made it the night before ..."

    Reviewed Cinnamon Swirled Apple Bread

    Friday, Jan 29, 2010 on
     |  11 Reviews  |  By Chef Mommie
    LinMarie says:

    "This was an absolutely wonderful yeast bread. I did use bread flour and at first thought the dough was not going to come together. After kneading the 8 minutes, it had a consistency I was familiar with from baking home made yeast breads. Excellent."

    Reviewed Delicioso Antipasto Pasta Salad

    Tuesday, Jan 19, 2010 on
     |  15 Reviews  |  By LifeIsGood
    LinMarie says:

    "I served this as a side dish before baking a home made pizza. It was excellent--in fact the guest ate most of the salad, and did not eat as much pizza. Can't wait to take it to a luncheon."

    Reviewed Garlic Bread With Cheese

    Monday, Jan 18, 2010 on
     |  22 Reviews  |  By Cathy17
    LinMarie says:

    "This recipe was easy and absolutely wonderful in flavor. Baked up nicely..would definately add to my saved recipes."


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