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    Chef #1535404

    Chef #1535404

    Joined: Jan 28, 2010

    1 review by Chef #1535404

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Duck and Andouille Gumbo
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      |  By Leslie in Texas

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    "This is an amazing recipe. I appreciate a good cajun gumbo and this definitely met those expectations. This is full of flavor and sure to be a hit at a family gathering. I like to marinate the duck in italian dressing overnight and then grill it outside before I throw it into the gumbo. Makes for a great flavor."

    Jan 28, 2010 on Food.com

    Recipe #231383

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