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"An easier way to do this recipe is to buy low sodium Ritz crackers (so there isn't so much salt) and Andes mint chocolate pieces--you can find these where you'd find chocolate chips. Melt the chips in a glass bowl in the microwave and stir until all pieces are melted. Dip the crackers in, place on parchment paper (I spray with a little Pam) and ..."
"This is a delicious recipe! I doubled it, used 1% milk, left out the parmesan cheese, and added a shot of tabasco and one 7 oz. can of green chilies, juice and all. When the recipe is doubled, it nicely fills two deep dish Petritz pie crusts. If you will cover the rim of the pie crust with foil before baking (I just cut foil in long 2 inch stri..."