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Los Angeles, CA
Many great solutions are results of big mistakes; I'm positively passionate in life and for food.
Los Angeles, CA
Joined: Feb 10, 2010
Birthday: Mar 05
"I didn't have sundried tomatoes, so I put some in the oven broiler for about 20 min. and I used the subsitute suggesstion for the heavy cream. It still tasted delicious. I ate a plate for dinner and lunch, but when I got home it was GONE! My DH only left me a sliver... Can you say, "Definitely making this one again!" ? Thanks for the awesome p..."
Feb 3, 2011 on Food.com
"MARVELOUS! I served it with a side of yellow rice."
Dec 15, 2010 on Food.com
"OMG!!! This recipe is absolutely excellent! My DH ate 2 servings!! He wiped his plate clean & my daughter couldn't get enough. It's nothing like you've ever tasted before. I cooked it like TJBuckeye suggested but over white rice and stirred in the cream cheese. I didn't drain off all the juices from the can, but I did drain about 1 cup of the j..."
Aug 17, 2010 on Food.com
"My family DH & 8 year old LOVE this recipe so much it's apart of our weekly menu! Sometimes I use ground beef, but the turkey tastes better. I didn't have fennel seed to add once and it still tastes GREAT."
Aug 12, 2010 on Food.com
"Really good! I didn't have time to refrigerate them overnight, so I dipped them in a scrambled egg before seasoning... Tastes great!"
Aug 11, 2010 on Food.com