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    Member since Aug 2004

    Chef #155251

    From Cincinnati

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed flat bread or khoubiz

    Sunday, Jan 2, 2005 on
     |  (2 people found this helpful) |  6 Reviews  |  By alAmira
    LinMarie says:

    "This bread was fantastic. I've never before seen a recipe that called for warming the flour, I used bread flour and baked the loaves on a baking stone.Thank you for publishing it!"

    Reviewed Cambodian Style Ground Pork

    Sunday, Aug 1, 2004 on
     |  1 Reviews  |  By James Craig
    LinMarie says:

    "This recipe sounds good but did not turn out very good. I was going to serve it with lettuce leaves to wrap instead of the tortillas, but ended up throwing it in the garbage. The problem might be the coconut milk, or it might be the paprika or the combination of the two. I would not recommend it as is. "


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