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"My entire family loved this. The juicy gravy was very good dipped in bread. My husband asked that the next time that I substitute some Tobassco sauce (not the entier 1/4 cup but a portion for the red wine -- I may try that. Or I may add some red pepper flakes when I add the garlic."
Mar 2, 2010 on Food.com
"This cake is fantastic. FYI, cook it at 350. It doesn't say what temperature to cook it.My stepson is very picky with chocolate cake. I made it for my husband and step son for Valentine's Day and they love it."
Feb 15, 2010 on Food.com