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    Swexican Mom's Recipes

    Texas

    Chef #1554814

    Texas

    Joined: Feb 16, 2010

    1 review by Swexican Mom's Recipes

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Swedish Semlor
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      |  By Tophondo

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    "I lived in Sweden 12 years and bought "Semlor" in the bakeries of Stockholm and Gothenburg every year! Love them! I missed the breads and thank you for posting such a simple recipe to follow! I decided to substitute the mil with "Silk" or soy milk. The dough is rising. We'll see how it turns. Tusen tack!Liz in Texas"

    Feb 16, 2010 on Food.com

    Recipe #131318

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