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    Clifford Boren

    Member since Aug 2001

    Chef #15572

    From La Mesa, California

    Flag as Inappropriate

    281 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Hominy Casserole

    Sunday, Feb 7, 2010 on
     |  14 Reviews  |  By Juenessa
    LinMarie says:

    "Wow! Real down home confort food. Added some Canadian bacon for protien and to make it an entree dish. Threw in a dash of passilla chili for flavor."

    Reviewed Smoked Salmon Fettuccine

    Sunday, Feb 7, 2010 on
     |  9 Reviews  |  By Dancer^
    LinMarie says:

    "Good, but not spectacular. Will probably make it again."

    Reviewed Greek Potatoes

    Saturday, Jan 23, 2010 on
     |  44 Reviews  |  By Carol Bullock
    LinMarie says:

    "Quite good for a side dish, but a bit bland for us. Don't let this review stop you from trying it. Not everyone likes things as spicy as we do."

    Reviewed Pasta Skillet

    Sunday, Oct 4, 2009 on
     |  7 Reviews  |  By MizzNezz
    LinMarie says:

    "Used Rotele for the tomatoes, Jenne-0 turkey bacon, which was fatty enough for flavor, but not so critical as pork bacon is. Served over angel hair pasta. Next time may add some slivered almonds for crunch."

    Reviewed Braised Lamb Shoulder Chops

    Saturday, Oct 3, 2009 on
     |  (1 person found this helpful) |  30 Reviews  |  By Derf
    LinMarie says:

    "Served over noodles. Used Sherry. Also, canned Rotele tomatoes."

    Reviewed Surprise Crock Pot Chicken (Crock Pot)

    Sunday, Sep 13, 2009 on
     |  10 Reviews  |  By Abby Girl
    LinMarie says:

    "Reminded me of a chicken mole. Tasted something like a slightly chocolate sauce."

    Reviewed Swashbuckler's Scallops

    Friday, Sep 11, 2009 on
     |  5 Reviews  |  By Sue Lau
    LinMarie says:

    Reviewed Mushrooms Oriental

    Sunday, Jul 19, 2009 on
     |  36 Reviews  |  By Tebo
    LinMarie says:

    "We dearly love mushies. Wanted to make it an entree for hot weather. Increased the liquids, added diced Canadian bacon a few minutes before serving. Served it over brown rice. Nummies! Great work, Tebo."

    Reviewed Curried Seafood Salad

    Sunday, Jul 12, 2009 on
     |  2 Reviews  |  By evelyn/athens
    LinMarie says:

    "Added grated carrots and slivered almonds. Really good on a hot July when you don't want to heat up the kitchen."

    Reviewed Bavarian Sausage-And-Kraut Supper

    Saturday, May 30, 2009 on
     |  2 Reviews  |  By smellyvegetarian
    LinMarie says:

    "Added some chopped walnuts for crunch. Didn't use pasta."


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