fairsinger

"This is delicious! I've been trying to get my 2-year-old to eat more fruit and this was a great way to get him to eat apples. Simple, quick and yummy! I didn't cut back the sugar because my apples were slightly tart and I thought they paired well with the sweet dip."

Nov 5, 2011 on Food.com

"Really tasty and simple to put together! I made two of these in one night, one for my family and one for a friend who just had a baby. I think this is a great dish to throw together when you need to take a meal to someone. I left out the onions (personal preference but added some onion powder and dried chopped onions for flavor. We will be us..."

Jul 27, 2011 on Food.com

"Very tasty! Didn't have V8 juice so I used a can of condensed tomato soup and added water and that worked just fine. I also didn't have corn chips so we used tortilla chips. The cream cheese really takes this dish to another level. A tasty meal!"

Jan 13, 2011 on Food.com

"This was delicious and simple! I left out the mushrooms (personal preference and used extra ham. I used a combination of cheeses that I had on hand. I think this recipe would be easily adaptable to ingredients you have on hand. This was such a hearty dish that my husband, toddler and I ate it for dinner with waffles and still had enough to ea..."

Jan 13, 2011 on Food.com

"This recipe just didn't work for me. I used raw peanuts and they were still very raw-tasting after cooking. I think I might need to roast them first to get a better flavor. Also, there was some scorching on the nuts even before all the sugar had dissolved. I think I would make the syrup first next time and then add in the (roasted nuts. I al..."

Dec 31, 2010 on Food.com

"I needed to make something last-minute for a bake sale, so I found this recipe and gave it a try. I was able to make these quickly and they were delicious! I used granulated sugar instead of confectioners sugar and the cookies were nice and sugary even a few days later. I'm planning to use this recipe again soon!"

May 28, 2010 on Food.com

"This is delicious! I used it to frost yellow cupcakes and then froze some for later (had to hurry it to the freezer before I ate it all!!. I used milk (not half-and-half and it worked fine. I love having the options for light, medium and dark (I started with light but then decided to increase it to medium to better balance with the flavor of ..."

Apr 26, 2010 on Food.com

"I made these cookies for my son's birthday and used a buttercream icing (Recipe #222188, which really made them taste special. I increased the sugar to 1 cup because I prefer my cookies a little sweeter. The first batch I made I refrigerated overnight but found that made the dough very difficult to work with. The next batch I decided to refrig..."

Apr 26, 2010 on Food.com

"This was absolutely delicious on both the cookies and cupcakes I made for my son's first birthday! I used Recipe #80935 for the cookies and the icing was delicious with the cookies. I used a store-bought white cake mix for the cupcakes and put this frosting on it and it really made the cupcakes special! This will be my go-to buttercream recipe ..."

Apr 26, 2010 on Food.com

"This was a huge hit at our Superbowl party! It is a very simple recipe with a strong cheese/ranch flavor. The bacon bits added the perfect amount of crunch. I used reduced-fat cream cheese and it was still delicious! It was difficult to form into a ball and roll in the bacon bits (perhaps because I use the lower-fat cream cheese, so I just in..."

Feb 24, 2010 on Food.com