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    lauralie41

    Member since Feb 2010

    Chef #157425

    From Indiana

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    2155 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Ham and Egg Salad

    Handle
    Friday, Aug 15, 2014 on Food.com
     |  26 Reviews  |  By PanNan
    LinMarie says:

    "DH loves deviled eggs and he really enjoyed these because of the added ham. I bought a package of diced ham and used onion powder instead of the real onions. I will have to make these eggs for him a lot more I think. Made and reviewed for the 2014 Culinary Quest - Cruisin Culinary Queens."

    Reviewed Cracker Barrel Fried Apples

    Handle
    Friday, Aug 15, 2014 on Food.com
     |  63 Reviews  |  By PaulaG
    LinMarie says:

    "Every time we go to Cracker Barrel we order the apples because they are so good. After tasting these apples they are very close in flavor to Cracker Barrel's. Now we will be able to have them at home anytime we want them. Made and reviewed for the Culinary Quest Event 2014 - Cruisin Culinary Queens."

    Reviewed Cucumber Salad With Lemon Dill Dressing

    Handle
    Friday, Aug 15, 2014 on Food.com
     |  5 Reviews  |  By alvinakatz
    LinMarie says:

    "I used english cucumbers with olive oil and enjoyed a very good cucumber salad. The lemon and dill added fresh flavors. Another keeper from out team! Made and reviewed for the Culinary Quest event 2014 - Cruisin Culinary Queens."

    Reviewed Mushroom Stroganoff

    Handle
    Friday, Aug 15, 2014 on Food.com
     |  4 Reviews  |  By Nancy's Pantry
    LinMarie says:

    "I used baby bella mushrooms instead of a mixture of them and beef stock since that is what I had on hand. Did make the brown rice but I think noodles would also be tasty. Served with a tossed salad and rolls to round out a very good meatless dinner. Made for the 2014 Culinary Quest Event - Cruisin' Culinary Queens."

    Reviewed Sugar Free Banana Split Cake

    Handle
    Tuesday, May 13, 2014 on Food.com
     |  2 Reviews  |  By Donna65
    LinMarie says:

    "Yummy dessert! I accidentally grabbed a box of regular pudding that was in with the sugar free puddings so no sugar free this time. Emptied the can of pineapple in a paper towel lined colander to drain. Put the graham crackers and butter in the food processor then patted the mixture in my dish. Completed next couple steps then using paper towels..."

    Reviewed Broccoli and Cheese Casserole

    Handle
    Tuesday, May 13, 2014 on Food.com
     |  2 Reviews  |  By Donna65
    LinMarie says:

    "LOVE broccoli and cheese anything! :) This was easy to make and very good. I used frozen broccoli florets that I cooked halfway in the microwave and drained. Didnt find shredded American cheese so used a colby cheese blend. Had golden mushroom soup on hand so used that along with the fried onions I had. Great flavor and no mushy broccoli. Made and..."

    Reviewed Quick Banana Bread

    Handle
    Tuesday, May 13, 2014 on Food.com
     |  1 Reviews  |  By Donna65
    LinMarie says:

    "Great banana bread and so fast to put together using my Kitchenaid mixer. I had large eggs on hand, love cinnamon so that was a nice addition, used 3 ripe bananas, and chopped pecans. My bread didnt bake evenly on top so I had to put it back in the oven after an hour. Moist and delicious with a hint of cinnamon flavor in each bite. Will be making..."

    Reviewed Chicken Cordon Bleu

    Handle
    Tuesday, May 13, 2014 on Food.com
     |  2 Reviews  |  By Chef #513957
    LinMarie says:

    "I have always wanted to make Chicken Cordon Bleu but was intimidated by all the steps it would take to prepare it. This recipe was so much easier to make and the flavor was great. Did find some chicken cutlets so I didnt have to pound out boneless chicken breasts. Asked for my ham to be shaved thin and used Sargento's swiss cheese slices for..."

    Reviewed Judy Watts' Vegetable Casserole

    Handle
    Tuesday, May 13, 2014 on Food.com
     |  1 Reviews  |  By Chef #513957
    LinMarie says:

    "Made this for Easter dinner and it went over well a vegetable casserole I have always favored. When mixing the casserole it seemed to thick and had a bit of trouble blending everything together. Added a couple tablespoons of cream that was left and mixed everything together one more time before baking. Will make this again! Made and reviewed for P..."

    Reviewed Mike's Corn Casserole

    Handle
    Tuesday, May 13, 2014 on Food.com
     |  1 Reviews  |  By Chef #513957
    LinMarie says:

    "A delicious side dish enjoyed during our Easter dinner. There are a couple other versions of this recipe with slight changes that I have tried but this was the moistest one we have had. Didnt see in the recipe if the frozen corn was to be thawed or just added in so frozen it was for me. Used extra sharp cheddar cheese and added a couple hand ful..."

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