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    Lilladyc

    Stephens City, Virginia, United States

    Chef #15820

    Stephens City, Virginia, United States

    Joined: Aug 19, 2001

    Birthday: Aug 24

    37 reviews by Lilladyc

    1 - 10 of 37 sorted by Date | Rating | Helpful

    Reviewed Shrimpie's
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      |  By Mainely Debbie

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    "These are awesome! Made some last night for one of the appy's for a small wedding reception. We all wanted to try one. Yummy! Excellent blend of flavors. Will definitely be making this over and over. Thanks for the reipe Debbie!Edited to add...just came back from the reception and everyone raved about these. The only empty plate left!"

    Nov 25, 2006 on Food.com

    Recipe #191883

    Reviewed Soft Molasses Cookies
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      |  By Shirl (J) 831

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    "These were the bomb! They stay nice and soft like I like them! Hubby was mad that I let all the neighbors help eat them. He wanted them all to himself. Just the right amount of spice. Will become a new family tradition for the holidays."

    Apr 23, 2005 on Food.com

    Recipe #63981

    Reviewed Eggnog Cookies
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      |  By RecipeNut

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    "If you like eggnog then this recipe is for you! They were absolutely delicious, and stayed soft the way I like my cookies. These will be a new holiday tradition!"

    Apr 23, 2005 on Food.com

    Recipe #14906

    Reviewed Chicken Cordon Bleu
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      |  By ~Nimz~

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    "You already know that any recipe from Mean Chef is Good! My DH who is a man of very short words, said "Excellently Totally Fulfilled"! I followed the recipe to a "T". My chicken breasts were quite large, so they actually took almost 40 minutes to get to 160 degrees. Definitely a keeper recipe!"

    Jan 25, 2004 on Food.com

    Recipe #50876

    Reviewed Moist & Tender Turkey With Gravy
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      |  (1 person found this helpful) |  By Dancer^

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    "This recipe was fantastic! It was also very easy to throw together. Cooking it in the crockpot was so much easier than roasting in the oven, and the clean-up of the crockpot was a breeze! If you want really moist turkey with lots of juice for your gravy, then this is the recipe you want! Will definitely repeat this recipe from now on."

    Jan 21, 2004 on Food.com

    Recipe #44626

    Reviewed Hardees Mushroom and Swiss Burger
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      |  (1 person found this helpful) |  By Dib's

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    "As a longtime worker at Hardee's for 6 years, this recipe is probably as close as you can get! All our local Hardee's were shut down, and I ran across this recipe per request from someone else in the boards. DH and I had been craving that burger. We used the frozen Bubba burgers (always good!. The directions are exactly as we fixed them at Hardee..."

    Nov 15, 2003 on Food.com

    Recipe #11789

    Reviewed Beef and Broccoli Stir-Fry
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      |  (1 person found this helpful) |  By Dib's

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    "This was absolutely awesome! The beef was also VERY tender! First time that I made a beef stir-fry where the meat wasn't kinda chewy. The long marination is definitely the big key to this recipe. Will use this recipe exclusively from now on. Followed the recipe exactly. Easy and delicious! Served it with steamed Jasmine Rice. You definitely have t..."

    Aug 23, 2003 on Food.com

    Recipe #69229

    Reviewed Smoky Cheddar Potatoes
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      |  By Carmen B.

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    "If you want an easy to assemble, full of flavor side dish, this is the one! Cooked this while cooking a roast. It was awesome! Have already made them twice before posting this review! I followed this recipe's direction's completely as written. Perfect!"

    Mar 25, 2003 on Food.com

    Recipe #55960

    Reviewed Crumb Cake
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      |  (10 people found this helpful) |  By luvmybge

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    "Let me be the first to say people will want the recipe! I have lots of neighbors who drop in all the time, and are welcome to whatever I have cooked or am cooking. I have already printed this recipe four times since I made it yesterday, and am just now posting my review. I followed the recipe exactly from start to finish. Delicious! Try it, you'll..."

    Mar 7, 2003 on Food.com

    Recipe #55139

    Reviewed Great Potato Salad
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      |  (7 people found this helpful) |  By MizzNezz

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    "This salad turned out fantastic! DH and our dinner guests praised it as well. I followed the recipe exactly. Easy to prepare, and it went great with barbecued baby-back ribs and deviled eggs! Another recipe to keep. Thanks Nezz!"

    Feb 25, 2003 on Food.com

    Recipe #20742

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