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    basya

    Chef #158308

    Joined: Aug 18, 2004

    41 reviews by basya

    1 - 10 of 41 sorted by Date | Rating | Helpful

    Reviewed Overnight Sticky Buns
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      |  By Ceezie

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    "This recipe was just what I wanted. I have a bimonthly meeting at work at 7:45 am, and usually bring the baked goods. At that time of morning, yeast doughs are normally out of the range of possibilities, but I really wanted cinnamon buns! They came out perfect even with my alterations. Also got a lot of comments about being amazed that they were f..."

    Feb 7, 2012 on Food.com

    Recipe #435042

    Reviewed Za'atar Bread Rolls (Manaiesh Bi Za'atar
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      |  By Cookgirl

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    "A friend of mine served something like this several months ago and I wanted to make something to go with a soup tonight. This recipe was perfect! I would love to make it in whole spelt flour sometime when my white-flour-loving kids aren't around.

    The rolls came out light and yummy. I have commercial za'atar with sesame seeds, and good fr..."

    Jan 22, 2012 on Food.com

    Recipe #142472

    Reviewed Buttermilk Doughnuts Donuts
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      |  (1 person found this helpful) |  By Marg (CaymanDesigns)

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    "Marg, I used this recipe for soofganiyot! I had bought buttermilk during Channukka with some odd memory of buttermilk doughnuts floating around in my head, tried a recipe from my Settlement Cookbook that was substandard, and with a lot of buttermilk left went looking for another recipe. Decided to use this recipe and use up the dulce de leche as w..."

    Jan 22, 2012 on Food.com

    Recipe #91792

    Reviewed Easy Mango Sorbet
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      |  By AprilShowers

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    "Wow! Easy, delicious, low fat, who could ask for anything more?

    I added a touch of real vanilla, since I like how vanilla highlights flavors. I have two more ripe mangoes still, so I might try skipping the sugar altogether and adding a bit more vanilla. This is a great recipe, thanks for posting!"

    Aug 21, 2011 on Food.com

    Recipe #383353

    Reviewed Strawberry Margarita
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      |  By cookiedog

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    "Perfect! Easy, delicious. I used fresh strawberries, triple sec, Jose Cuervo Silver, and lemon juice (can't get limes where I live. Made up simple syrup and left it to cool while I ran to the corner store to get lemons. I don't usually like sweet drinks (but I do like margaritas!, and this really hit the spot and is very tasty. Thanks for posti..."

    May 15, 2011 on Food.com

    Recipe #299856

    Reviewed Tart Olive Oil Mayonnaise
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      |  By Ron Mauldin

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    "I have used this recipe several times for healthier Passover mayonnaise. I usually keep the optional spices minimal; salt, pepper, and maybe the paprika. The tip in the instructions to use a narrow bowl slightly wider than the mixer was a life saver. I also read a tip somewhere else that if your mayo starts to break, try adding a little boiling wa..."

    Apr 20, 2011 on Food.com

    Recipe #85580

    Reviewed Cardamom & Cacao Truffles
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      |  By Chef Joey Z.

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    "These were a wonderful treat! I was out of sunflower seeds and substituted pecans. Also substituted date honey, Silan, for the agave nectar. I had to use my stick blender, which didn't get the flax seeds as fine as I'd like, but they were still a lot of fun. The cardamon and cocoa flavor is great. I am now a fan of cocoa nibs, having found a coupl..."

    Oct 31, 2010 on Food.com

    Recipe #300780

    Reviewed Skinny Dipper
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      |  By GotBoxer?

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    "Didn't have lime, used lemon. Delicious."

    Oct 17, 2010 on Food.com

    Recipe #302369

    Reviewed Iced Jamaican Coffee Cocktail
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      |  By Cucina Casalingo

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    "Nice, easy, yummy."

    Oct 15, 2010 on Food.com

    Recipe #319982

    Reviewed Island Pina Colada
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      |  By NcMysteryShopper

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    "Very good recipe! I used a stick blender with ice, so it was a delicious slushy drink. I only had appertif bitters, but it's only a dash. Sometime I should get better rum, but I'm not a big rum fan. And even with that, this was very tasty."

    Sep 24, 2010 on Food.com

    Recipe #166948

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