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"Just made this for my 11-year old and he loved it! Even asked for seconds. This is quite a feat, if you knew how picky my kids are. I made it exactly as written....thanks for the recipe!"
Mar 28, 2011 on Food.com
"I thought this was fantastic, and not too difficult to make (although not as quick as everyone else has said. I used fresh caught speckled trout, which I thought worked well. If you're serving to kids, you might want to leave out the rosemary - my kids did not like it as much as I did. I soaked the grated potatoes in salt water for awhile to hel..."
Oct 6, 2010 on Food.com
"This recipe was easy and delicious! I followed the directions to the letter but sprinkled some chopped onions on top of each layer of potatoes before pouring the sauce over. I served them with steak but they quickly became the star of the meal!"
May 24, 2010 on Food.com