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    M.Dot

    Member since Apr 2010

    Chef #1593021

    From Canada

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Sausage Rolls

    Handle
    Sunday, Mar 20, 2011 on Food.com
     |  4 Reviews  |  By Sara 76
    LinMarie says:

    "I absolutely LOVE sausage rolls, but I hate buying them at the deli because they are rather expensive (and I honestly had no idea what goes into them) and I was certain I could make my own on the cheap that were just as delicious. This recipe is great! It's very easy, the results are outstanding (deli quality) and it is nice to be able to control ..."

    Reviewed Roast Pork With Mustard Herb Coating

    Handle
    Tuesday, Mar 1, 2011 on Food.com
     |  1 Reviews  |  By Paja
    LinMarie says:

    "This was delicious. Tons of flavor in the mustard-herb coating. I did not make a gravy with the drippings, but instead served with warm apple sauce cooked with sauted onions and cloves. My boyfriend loved it.
    Do be careful not to overcook the roast - pork roast does not need to be "white" when it is fully cooked, a little bit of pink is ok, an..."

    Reviewed Shepherds Pie

    Handle
    Saturday, Feb 26, 2011 on Food.com
     |  18 Reviews  |  By Chef #316797
    LinMarie says:

    "This is a fantastic recipe. Many people think of Shepherd's Pie as bland and boring, but this one is so full of flavour and incredibly easy to make. A great dish to make with leftovers if you are like me and always make too many mashed potatoes. This is a new go-to recipe in our house when we are craving something simple, delicious and comforting...."

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