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"This is the BEST recipe for bread I've ever baked. I don't follow the whole instructions anymore as I almost messed up the first time. So I skip that part... I just place the loaves just shaped, onto the special baking tray and let them rise there for 15 additional minutes. Then continue as the recipe says.
Thank you for posting the recipe, I ..."
Although it's called "Butter Chicken" don't let it confuse you, it has no butter in the ingredients.
Made it with monkfish. I changed the recipe a bit: added about 5 big garlic cloves along with the onion, 1 tablespoon butter along with the oil, didn't use cream, just the yogurt and 3 big cut up tomatoes instead of the condensed..."
"To cook the tortilla espagnola you should do it at medium heat, not low, you'll obtain better results. Although the basic tortilla is only potatoes, eggs and salt, they do add many other ingredients like you. Can also try sauted mushrooms, chorizo espagnol, not mexican! The day after, make a good bocadillo with the leftover tortilla, add sliced t..."
"I made this sauce tonight for Gnocchi's . It was a TOTAL SUCCESS!THANKS SO MUCH FOR SHARING!!!!10 STARS!"