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    Renea'

    AZ

    Chef #159398

    AZ

    Joined: Aug 23, 2004

    37 reviews by Renea'

    1 - 10 of 37 sorted by Date | Rating | Helpful

    Reviewed Dangerously Delicious Microwave Chocolate Pudding for One!
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      |  By Ridgely

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    "This is amazing. I am allergic to corn so I used tapioca flour instead and it turned out perfect. It was so easy to make and I always have these ingredients on hand."

    Jul 1, 2010 on Food.com

    Recipe #46975

    Reviewed Oven Chipped Potatoes
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      |  By Kumquat the Cat's friend

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    "Amazing! I think the thyme is what made this. I always feel like there is something missing with just potatoes, onions, and cheese. I finally found it. So hard not to eat the whole pan!"

    May 23, 2010 on Food.com

    Recipe #134023

    Reviewed Oven-Fried Chicken Chimichangas
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      |  By Miss Annie

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    "I was really unsure about baking the chimi's but I was so wrong. I was completely impressed with out they turned out. I made the whole recipe even though I only needed 1 serving tonight. I will freeze the remaining ones for later! It was extremely easy and definitely a recipe I will keep!"

    Feb 21, 2010 on Food.com

    Recipe #28148

    Reviewed Chicken Mozzarella Bake
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      |  By Sassy in da South

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    "I was so impressed with the flavor of this dish. I used the marsala wine and I think that made it what it was. I also cut down on the amount of butter but I dont think it affected it at all. I will definitely make this again. Thanks!"

    Jul 29, 2009 on Food.com

    Recipe #288142

    Reviewed Zesty, Gooey Chicken Breast (Low Fat, Lite? You Guess
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      |  By Bergy

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    "Amazing. It was a little spicy so next time I will only put in 1/2 the chili powder. I just finished it and I am already craving it again!"

    Jul 21, 2008 on Food.com

    Recipe #33105

    Reviewed Redhot Buffalo Chicken Dip
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      |  By Nana Lee

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    "I have made this a few times and it is always a hit! One thing that I didnt do is add the blue cheese dressing ( I thing I would prefer ranch so I will try it next time I make this."

    Jun 24, 2008 on Food.com

    Recipe #310372

    Reviewed Open Faced Ham Sandwiches
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      |  By MamaJ

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    "We had this as a weekly meal when I was a kid. Unfortunately I am gluten free now so I may try this with gluten free bread and see how it works out. I have fond memories of this and searched it to see if I could modify only the bread! I dont remember this much butter but I will make your recipe as is to see how it tastes then modify it from there...."

    Dec 26, 2007 on Food.com

    Recipe #264738

    Reviewed One Bowl Gluten Free Chocolate Cake
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      |  By Queen Bead

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    "I am so happy that I made this. It is better (and cheaper! than gluten free box mixes that I have bought in the past. The texture is great! I finally have a recipe for a cake to make on my birthday :"

    Dec 26, 2007 on Food.com

    Recipe #209764

    Reviewed Make Ahead Mexican Chicken and Potatoes.
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      |  By That Napa Chicken Ranch

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    "This was very simple and one that I will make again. I decided to use this fajita seasoning I had on hand and it was still good but next time I will get taco seasoning! I baked mine for 45min based on other reviews and it turned out great. Thanks :"

    Dec 26, 2007 on Food.com

    Recipe #140934

    Reviewed Lower Carb Lemon Caper Chicken
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      |  By Teddy's Mommy

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    "I love this recipe. I pulled it a few weeks ago and I make 4 servings every week for lunches or dinners and freeze it for later. I add more lemon zest since I think it adds more flavor. It's great!"

    Sep 23, 2007 on Food.com

    Recipe #218227

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