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    claspers

    Member since Apr 2010

    Chef #1595079

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    1 Reviewsclaspers

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    Reviewed Elote (Mexican Corn on the Cob)

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    Saturday, Jul 10, 2010 on Food.com
     |  (1 person found this helpful) |  12 Reviews  |  By Charmie777
    LinMarie says:

    "I love this recipe! I remember having elote as a child growing up in Texas, but couldn't ever remember how to make it. This recipe is perfect. Thank you so much for posting it. The texture of the cheese is awesome. I used lemon juice instead of pepper when i made it for the second time and it was a nice twist. Bueno!"

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