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    mrsironchefnot

    Whidbey Island

    Chef #1595368

    Whidbey Island

    Joined: Apr 10, 2010

    7 reviews by mrsironchefnot

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!
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     |  (2 people found this helpful) |  By Jen Santiago

    "This is a keeper! I've sharred it with my mom and all 5 siblings who then fed it to their family's... my dad even liked it not to mention all 18 grandchildren! My twist on it: 1/2 onion-diced, 1/2 tbs ISH cumin, and 1 tbs ISH fresh minced garlic and that really punches up flavor without adding too much spice or heat for the kids (plus that means ..."

    Feb 28, 2011 on Food.com

    Recipe #89204

    Reviewed Fruit and Nut Refrigerator Cookies
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     |  By Dorel

    "I just tried this for the first time tonight for an "emergency" holiday tray for my husbands work... I LOVE IT! It worked great! I changed it a bit by adding 1/3 c hard peppermints that I grated to the consistancy of sea salt and then rolling the dough in them as well... I was hoping for more of a "crust" with this than I got but perhaps if I had ..."

    Dec 23, 2010 on Food.com

    Recipe #76174

    Reviewed Smokey Steak Rub
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     |  By Kozmic Blues

    "My husband and I use this as our staple "GO TO" spice mix now! We have been experimenting with it for over 2 months and LOVE every combo we have used it in! Our favorite though is to add it to ground beef when we make burgers and they turn out better than any resturant we have available! That being said we dont have ANY good ones here! lol But it'..."

    Oct 19, 2010 on Food.com

    Recipe #93439

    Reviewed Charlie's Famous Chicken Salad with Grapes
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     |  By Sherri35

    "Ok so AWESOME salad! The only reason I only gave it 4 stars is because I felt like the worcestershire sauce (while I beleive vital to the recipes flavor did not balance out the sweetness of the grapes enough; so I added a pinch (a rough 1/4 tsp of garlic powder, fresh ground pepper, and mustard powder. It was GREAT! This will definatly be my GO..."

    Aug 20, 2010 on Food.com

    Recipe #53508

    Reviewed Ham Steak With Brown Sugar and Lime Glaze
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     |  (1 person found this helpful) |  By lazyme

    "P.S. I forgot to mention I cooked this on my grill pan and while it was MESSY! It was perfect! lol ALSO IMPORTANT! ALL 3 OF MY KIDS cleared their plates and wanted more! THAT says alot!"

    Aug 19, 2010 on Food.com

    Recipe #188845

    Reviewed Pub-Style Onion Rings
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     |  By Wildflour

    "I am pregnant : And I have tried several recipes trying to find the best fried mushroom recipe. I changed up the spices a bit only because my baby doesn't do red spices at all! : This recipe turned out spongy and made my veggies (cauli, broc, zuccinni, and mushrooms taste like burnt toast. Again Ive tested ALOT of recipes but so far non are bet..."

    Jun 7, 2010 on Food.com

    Recipe #143669

    Reviewed Lemon-Blueberry Muffins
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     |  By Tonkcats

    "I really enjoyed this recipe! I just made them they're not even "cool" yet but they are very yummy! I am a "it smell's done" kind of baker so I baked it at 350 for about 20- 24 min. I did not use paper baking cups but they popped right out with a little spray. ALSO I did not have fresh lemon or blueberries! Frozen blueberries and (roughly guessing..."

    May 21, 2010 on Food.com

    Recipe #4637

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