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eagan, MN
"BEAUTIFUL! I've tried a few recipes on this site, salt and sugar scrubs, and this is the one! I will never use anything else and my over-40 skin has never looked or felt better! LOVE LOVE LOVE!!! The only thing I changed was to use safflower oil vs. baby oil as petrolatum/petroleum byproducts are seriously bad for you and so why would I smooth tha..."
Dec 27, 2012 on Food.com
"Wow! I love this stuff. I received an email from this website with all kinds of ideas about DIY gifts, food-related, and stumbled upon this recipe. I first tried a scrub with salt and burned and dried out my skin...tough lesson to learn considering so many others had only rave reviews :( But I decided to give it another try and this one is beautif..."
Nov 29, 2012 on Food.com
"I'm sorry but...this was just soooo alcohol-y...and I'm not looking to just sit around and get drunk. I want a fruity, sweet, "reminds me of Senor Frogs in Cozumel" margarita. I added 4 large spoonfuls of limeade (I have all the ingredients for several different margarita recipes and thought what the heck and for good measure another spoonful of ..."
Jul 12, 2012 on Food.com
"I always try Kittencal's recipes when they show up and my family is never disappointed! I know our tastes so I usually tweak the first time unless I am thoroughly unfamiliar with the ingredients and so this one I used one big can of chunk light tuna in water, 2 green onions, no pickle relish (don't like sweet with my tuna, plain pepper rather th..."
Jun 30, 2012 on Food.com
"Just spent the week eating out (out of town and when we got home I wanted something fast, simple and NOT FRIED. Upon inspection of the cupboard I thought "Tuna salad sandwiches" and checked food.com. Decided on this one and SOOOO GLAD I DID!!! DE-LISH-US! Even loved the suggestion of a toasted bagel as we had some in the freezer. Hubby can't st..."
Jun 28, 2012 on Food.com
"I love steel cut oats, so very good for the hearts of the ones I love so dearly. Unfortunately my little clan doesn't like quinoa. I usually substitute it for half the rice in a recipe and they do complain although they eat it anyways. But this was a winner. I will say that I've been experimenting with creamy steel cut oats ever since I saw Alton ..."
Jun 20, 2012 on Food.com
"DELISH! I say that even though I only ate 2 wings covered in this sauce. I'm from MN and just can't take the heat. But my hubby and kid cleaned their plates and licked the sauce from their fingers proclaiming that they tasted better than any buffalo wings they've ever had anywhere!!! I didn't add the cayenne because...well, I knew I had to taste t..."
Jun 6, 2012 on Food.com
"My daughter requested BDubs for her grad party. I considered the cost and decided it was time we learned to make our own wings and even though we surely haven't saved any money on the deal we have a new fryer and can make the best damn wings ever! I doubt we will ever step foot in BDubs again! I was looking for a honey BBQ recipe because those are..."
Jun 6, 2012 on Food.com
"This recipe stood out from the rest and I am sure glad I tried it! We are having a wing buffet for our daughter's grad party and these have made the menu. I did play around with it just a bit after making it per directions. It was a tad salty and not sweet enough for us but I cut the soy in half and doubled the water. Second time around I also dit..."
Jun 6, 2012 on Food.com
"Are you up for standing in your kitchen doing a taste test and "yummmmmm"-ing and humming in pure divine mild buffalo wings bliss with sauce dripping down your chin and looking a mess when your family comes in to find out what's going on? And are you ready for everyone to dig in and forget all about gathering around the table and rather standing o..."
Jun 6, 2012 on Food.com
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